(Buffet  Menu) ENTREES (Choice of Three)   Curried Chicken Beef Stroganoff Veal Bourguignon Chicken Cacciatore Vegetarian Lasagna Tortellini Seafood Newberg Breaded Pork Schnitzel Penne Primavera Lasagna Bolognese Herbed Roasted Chicken OR Prime Steer Baron of Beef with home style gravy SALADS (choice of four)   Chef’s Garden Greens Tomato & Onion Coleslaw Italian Pasta Creamy Caesar Spinach Mandarin Baby Shrimp & Rice Marinated Vegetable Cucumber & Dill Creamy Potato All items above are served with Choice of: Potato Rice or Noodles One Hot Vegetable Relish Tray Fresh Rolls and Butter Coffee and Tea DESSERTS Tartufo Peach Melba Strawberry Shortcake Tropical Fruit Medley French Pastries French Cheese Cake