Our Complete Christmas Dinner and Dance Package Includes:

• Festively Decorated Banquet Halls
• Sparkling Cranberry Punch upon Arrival
  
• Chef’s Choice House Hors D’Oeuvres
• Elegant Candlelight Sit-Down or Buffet Dinner
  
• Unlimited Wine Served with Dinner
  
• Six Hour Bar Service
  
• Experienced Disc Jockey
  
• Fresh Table Flowers
  
• Professionally Uniformed Staff
  
• Coffee Served at Eleven p.m.
  
• Complete Coordination of your Company Christmas Dinner and Dance

All of Our Menus are Prepared by Our Executive Chef,
Using Only the Freshest of Ingredients.
You can Select One of Our Menus or
We can Customize One to Suit your Needs.

Winter Squash Soup with
Gruyere Croutons
Potato and Leek
Cream of Vegetable Butternut Squash

Chef’s Garden Greens
Creamy Caesar
Tender Spring Mix Spinach Mandarin

Roast Sirloin of Beef
Peppercorn and Garlic Rubbed Sirloin, Slowly Roasted and Served with a Traditional Gravy or Mushroom Burgundy Sauce

Traditional Roast Turkey
Oven Roast Turkey served over Savoury Sage and Onion Stuffing Topped with Traditional Gravy

Stuffed Boneless Chicken
Butterfly Breast of Chicken Stuffed with Ricotta, Sundried Tomatoes

Slowly Roasted Pork Loin
Tender Pork Loin Roast Stuffed with Apples and Dates Served with a Pommery Mustard Sauce

Chicken or Pork Schnitzel
Delicate Pieces of Chicken or Pork Seasoned and Lightly Pan Fried Served with Lemon or a Mushroom Sauce

Sole Almandine
Seasoned Pan Fried Fillet Topped with Roasted Almonds and Butter

Roast Turkey with a Red Wine Cranberry Sauce
Oven Roast Turkey Served in a Red Wine Cranberry Sauce
--------------------------------------------------------------------------------------------------------------------------------------------------------Served with Herb-Roasted Potatoes or Rice Pilaf with Seasonal Vegetables Served with Freshly Baked European Breads

Dessert Selections
Christmas Yuletide Log
Mince Meat Pie

Pumpkin Pie with Ice Cream
Assorted Christmas Pastries

Freshly Brewed Coffee and Tea

Oven Roasted Turkey served with a Red Wine Cranberry Sauce
Traditional Roast Turkey served over
Savoury Sage and Onion Stuffing
Oven Roasted Pork Loin Stuffed with
Apples and Dates in a Pommery Mustard Sauce
Seafood Newberg
Chicken or Pork Schnitzel with Lemon or a Mushroom Sauce
Chicken Tenders with a Creamy Red Tai Curry
Herbed Roasted Chicken
Cheese Tortellini in an Asiago Rosé Sauce
Penne Pasta Arrabiata
Tender Chunks of Beef Stroganoff
Slowly Simmered Veal Bourguignon

Chef’s Garden Greens, Tomato & Onion
Coleslaw, Italian Pasta
Creamy Caesar, Spinach Mandarin
Baby Shrimp & Rice, Marinated Vegetable
Cucumber & Dill, Creamy Potato

All items above are served with Choice of:
Potato, Rice or Noodles
Hot Vegetable
Freshly Baked Assorted Dinner Rolls