Roast Sirloin of Beef
Peppercorn and garlic rubbed sirloin, slowly roasted and served with a traditional
gravy or mushroom burgundy sauce
Chicken Supreme Champigon
Marinated breast lightly battered complemented with a creamy mushroom sauce
Stuffed Boneless Chicken
Butterfly breast of chicken stuffed with a herbed wild rice and served
with a wine and mushroom sauce
Veal Scaloppini
Tender veal scallop seasoned and grilled, topped with a mushroom
marsala sauce
Salmon Fillet
Fresh filet of salmon poached and served with a creamy dill sauce
Mediterreanean Chicken
Supreme breast of chicken marinated, grilled and served with a roasted
red pepper sauce
Mediterranean Chicken
Supreme breast of chicken marinated, grilled and served with a roasted
red pepper sauce
Served with herb-roasted potatoes or rice pilaf
with seasoned vegetables.
Meal served with freshly baked dinner rolls.
Freshly brewed coffee and Tea.
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